Breakfast
BOUL'ANGE BREAKFAST
Maple-glazed smoked bacon or chicken apple sausage, pasture-raised scrambled eggs, croissant or demi-baguette, European butter, seasonal confiture.
Short Rib Breakfast
Braised short rib on hash browns with poached egg, frisée, chimichurri.
Continental
Choice of baguette or croissant, European butter, and house-made seasonal confiture.
Breakfast Sandwich
Maple-glazed smoked bacon, Chino Valley Organic pasture-raised scrambled eggs, and piquillo emulsion on a brioche bun.
Breakfast Burrito
Chino Valley Organic pasture-raised scrambled eggs, maple-glazed smoked bacon, French fries, and cheese sauce in a flour tortilla, served with fermented red sauce.
Granola & yogurt
Strauss Organic Greek yogurt with farmers market seasonal fruit, agave, and toasted pecans.
French Toast
Brioche, Vermont Grade A maple syrup, blueberries.
Sandwiches
Avocado Toast
Crushed avocado, extra virgin olive oil, heirloom cherry tomatoes, and grapes on sourdough.
Smoked Salmon Focaccia
Smoked Atlantic salmon, cream cheese, cucumber, shaved red onion, capers, dill, and chives.
Turkey Sandwich
Oven-roasted turkey, provolone, little gem lettuce, Roma tomato, and house-made cranberry aioli on focaccia. Served with a choice of waffle fries or salad.
Classic Jambon Fromage Baguette
Jambon de Paris with Gruyère cheese and European butter on a baguette.
BLAT
Applewood-smoked bacon, little gem lettuce, avocado, tomato, and house-made garlic aioli on focaccia. Served with a choice of fries or salad.
Fried Chicken Sandwich
Buttermilk-fried chicken breast, herb cabbage slaw, dill pickles, and special sauce on a brioche bun. Served with waffle fries.
Boul'ange Burger
Angus beef patty, Muenster cheese, caramelized shallots, and piquillo pepper emulsion on a brioche bun. Served with waffle fries.
Smashburger
Double-smashed Angus beef patties with American cheese, griddled onions, special sauce, and dill pickles on a potato bun. Served with fries.
Salads
All salads available vegan.
CAESAR
Little gem, sorrel, dill, Parmigiano Reggiano, and house-made Caesar dressing.
GREEK
Kalamata olives, ciliegine mozzarella, cucumber, cherry tomatoes, artichoke, and radish with house-made yuzu vinaigrette.
ARUGULA AND PARMESAN
Snow Wild rocket, heirloom cherry tomatoes, and Parmigiano Reggiano with house-made lemon vinaigrette.
Chopped
Little gem, kale, cherry tomatoes, cucumber, mozzarella, and breadcrumbs with house-made spicy vinaigrette.
Kale
Pickled golden raisins, shaved red onion, mint, toasted pecans, breadcrumbs, and avocado with house-made green goddess vinaigrette.
Salad Add-Ons
Beets / Salmon fillet / Shrimp / Chicken breast / Steak
Pizza
Available from 11 AM.
Pepperoni
Hobbs pepperoni, mozzarella, and San Marzano tomato sauce.
Margherita
Mozzarella, San Marzano tomato sauce, extra virgin olive oil, and fresh basil.
Wild Mushroom
King trumpet, hen of the woods, and shimeji mushrooms with cauliflower sauce and shaved Parmigiano Reggiano.
Grindhouse
Hobbs pepperoni, chicken apple sausage, applewood-smoked bacon, mozzarella, and San Marzano tomato sauce.
BBQ Chicken
Sweet-and-sour-glazed chicken breast, shaved red onions, cilantro, mozzarella, and San Marzano tomato sauce.
Sides
Demi-Baguette with European Butter
Egg Any Style
Applewood-Smoked or Maple-Glazed Bacon
Chicken Apple Sausage
Hash Browns
Farmers Market Fruit Plate
Shareables
Khubz and Labneh
Whipped labneh, smoked honey, za’atar, extra virgin olive oil, dill, parsley, and basil.
Cauliflower Tempura
Tempura cauliflower with lemon, cilantro, jalapeño, and house-made garlic aioli.
Tuna or Beet Tartare
Bluefin tuna in soy vinaigrette with pear and freshly grated wasabi, or seasonal beets with citrus cure, avocado, pickled shallots, chives, cucumber, and cilantro. Served with puffed crisps.
Calmari Frites
Tempura calamari rings, furikake, and house-made kimchi aioli.
Short Rib Poutine
Cola-braised short rib over waffle fries with cheese sauce, pickled Fresno pepper, Parmigiano Reggiano, and jus.
Waffle Fries or French Fries
Demi-Baguette with European Butter
Mains
Boul'ange Burger
Angus beef patty, Muenster cheese, caramelized shallots, and piquillo pepper emulsion on a brioche bun. Served with waffle fries.
Smashburger
Double-smashed Angus beef patties with American cheese, griddled onions, special sauce, and dill pickles on a potato bun. Served with fries.
Pork chop
Cumin-rubbed double-cut pork chop with whipped Yukon Gold potatoes and wild mushrooms.
Steak Frites
6 oz. prime flat iron steak with peppercorn sauce, French fries, and house-made garlic aioli.
Mary's Chicken
Pasture-raised airline chicken breast, charred broccolini, brown rice, chicken jus, and pickled red onions.
Seared Salmon
Fennel-pollen-crusted pan-seared salmon on forbidden rice with shaved fennel, red onion, and onion soubise.
King Trumpet Mushroom
Cast-iron-seared mushroom with shoyu reduction, forbidden rice, edamame purée, and furikake. (vegan)
Shrimp bucatini
Pan-seared shrimp, bucatini pasta, yuzu beurre blanc, Parmigiano Reggiano, and chives.
Salads
All salads available vegan.
CAESAR
Little gem, sorrel, dill, Parmigiano Reggiano, and house-made Caesar dressing.
GREEK
Kalamata olives, ciliegine mozzarella, cucumber, cherry tomatoes, artichoke, and radish with house-made yuzu vinaigrette.
ARUGULA AND PARMESAN
Snow Wild rocket, heirloom cherry tomatoes, and Parmigiano Reggiano with house-made lemon vinaigrette.
Chopped
Little gem, kale, cherry tomatoes, cucumber, mozzarella, and breadcrumbs with house-made spicy vinaigrette.
Kale
Pickled golden raisins, shaved red onion, mint, toasted pecans, breadcrumbs, and avocado with house-made green goddess vinaigrette.
Salad Add-Ons
Beets / Salmon fillet / Shrimp / Chicken breast / Steak
Pizza
Pepperoni
Hobbs pepperoni, mozzarella, and San Marzano tomato sauce.
Margherita
Mozzarella, San Marzano tomato sauce, extra virgin olive oil, and fresh basil.
Wild Mushroom
King trumpet, hen of the woods, and shimeji mushrooms with cauliflower sauce and shaved Parmigiano Reggiano.
Grindhouse
Hobbs pepperoni, chicken apple sausage, applewood-smoked bacon, mozzarella, and San Marzano tomato sauce.
BBQ Chicken
Sweet-and-sour-glazed chicken breast, shaved red onions, cilantro, mozzarella, and San Marzano tomato sauce.
Pastries
Croissant
Pain au Chocolat
Almond Croissant
Chocolate Almond Croissant
BAGUETTE
BACON & PARMESAN ÉPI
CONcha
CInnamon Roll
Blueberry Brioche
Cranberry & Orange Biscuit
Carrot Loaf
Banana Loaf
Lemon Loaf
Coffee Cake Muffin
Brownie
Olive oil Cake
Cookies
Matcha, Chocolate Chip, Oatmeal, Campfire, Sablé, Hazelnut Spear